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(10 pax) |
| Roast Beef with Mushroom Gravy & Garlic
Chips |
Php 800 |
| With Mashed Potatoes & Buttered Vegetables |
Php 1,300 |
| Pot Roast |
Php 650 |
| Lengua Sevillana |
Php 950 |
| Beef Tips with Vegetable Medley |
Php 650
|
| Kare Kare with Bagoong |
Php 650 |
| Tenderloin Beef Salpicado |
Php 1,100 |
|
| Boneless Chicken Teriyaki |
Php 550 |
| Chicken Empanada |
Php 25/pc |
| Chicken Crepe |
Php 650 |
| Chicken Galantina |
Php 450 |
| Chicken Lollipop |
Php 400 |
| Chicken Supreme with ham & Cheese |
Php 550 |
| Garlic Chicken |
Php 475 |
| Rellenong Manok |
Php 850 |
| Turkey with buttered Vegetables, Corn, Cranberry |
Php 1,000 |
| Chicken Cacciatore |
Php 600 |
|
|
(10 pax) |
| Embutido |
Php 400 |
| Honey Glazed Ham with Raisen Sauce |
Php 600 |
| Lumpiang Shanghai |
Php 370 |
| Pork & Shrimp Fritter with Sweet Chili Sauce |
Php 400 |
| Golden Porkloin with Shrimp Crackers |
Php 550 |
| Pork Humba |
Php 550 |
| Sisig |
Php 370/kilo |
|
| Baked Almond Crusted Salmon |
Php 1,100 |
| Calamari Fritters with Sweet Chili Sauce |
Php 475 |
| Fish Fillet with Tartar Sauce |
Php 600 |
| Fish Thermidore |
Php 580 |
| Grilled”Unagi”Catfish with Teriyaki Sauce |
Php 780 |
| Grilled Blue Marlin with Dill or Lemon Butter |
Php 800 |
| Prawns Thermidore |
Php 1, 550 |
| Seafood Kare Kare with Bagoong |
Php 700 |
| Seafood Thermidore |
Php 750 |
| Shrimp & Kakiagi Tempura |
Php 790 |
| Sushi Bar(California Maki, Tamago, Kani, Tuna &
Salmon Sashimi) |
Php 1,350 |
|
| Baked Macaroni |
Php 550 |
| Bam-I |
Php 450 |
| Bihon Guisado |
Php 320 |
| Chap Chae with Beef “Korean Noodles |
Php 500 |
| Fettuccine Carbonara |
Php 550 |
| Fettuccine Pasta Rosa |
Php 650 |
| Fettuccine Pasta Rosa with Seafood |
Php 750 |
| Fettuccine Alfredo |
Php 650 |
| Fettuccine Alfredo with Seafood |
Php 750 |
| Lasagna Beef |
Php 650 |
| Lasagna Chicken |
Php 525 |
| Pancit Malabon |
Php 400 |
| Pancit Palabok |
Php 400 |
| Pancit Puti with Chicken, Garlic & Water Chestnut |
Php 400 |
| Sotanghon Canton Guisado |
Php 400 |
| Sotanghon |
Php 325 |
|
| Buko Jello with Lychees |
Php 600 |
| Chilled Mango with Sago |
Php 450 |
| Chocolate Decadent Bars |
Php 250/dozen |
| Moist Chocolate Cake |
Php 650 |
| Sansrival |
Php 400 |
| Sylvannas |
Php 20/each |
| Bibingka small(add P10/pc with Quezo de Bola) |
Php 350 |
| Big (add P10/pc with Quezo de Bola) |
Php 480 |
| Puto Bungbong |
Php 250 |
| with Cheese-add P5/pc |
|
|
| Fresh/Fried Lumpiang Ubod |
Php 450 |
| Lumpiang Ilongga |
Php 450 |
| Lumpiang Bangus |
Php 450 |
| Open Fresh Lumpia with Hottie, Garlic, |
Php 575 |
| Popiah “Singaporean Lumpia”(3 pcs. Each) |
Php 475 |
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| Paella Valencia with Seafood |
Php 500 |
| Roast Beef Sauce(1/4 gallon) |
Php 95 |
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PRICES SUBJECT TO CHANGE WITHOUT PRIOR NOTICE
PLACE ORDERS AT LEAST TWO(2) WEEKS BEFORE
MAJOR CREDIT ACRDS ACCEPTED
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